Summertime Salad

This salad just screams "HELLO I AM SUMMER!!!!" 

It speaks for itself... it needs no major intro... other than just to say my three favorite words... YUM YUM YUM! 

Summertime Salad

1 Container Fresh Mozzarella 

(I use Buccatini)

1 LB Mini Heirloom Tomatoes

1 Jar Marinated Artichoke Hearts 

1/2 LB Fresh Arugula

3-4 TBS Fresh Basil Chopped

3 TBS Balsamic Vinegar

2 TBS Olive Oil

1/2 -1 TSP Crushed Red Pepper Flakes

Salt & Pepper 

Drain Mozzarella & Artichoke Hearts, Combine all ingredients in a bowl and give it a good toss.... refrigerate for at least an hour before serving.